What You Will Learn
Learn the core skills every young hospitality worker needs to know before stepping into a café, restaurant, or food service job. This short, practical course covers food safety, hygiene best practices, personal presentation, and basic customer service standards. Perfect for students and school leavers looking to boost their employability in the hospitality industry. How the CertSmart Courses are structured: 🕒 3x3 Format – 3 Days, 3 Hours a Day (9 Hours Total). 🌐 100% online and self-paced - learn anywhere, anytime. What You’ll Get from This Course: ✅ A Certificate of Completion from CertSmart Pathways to recognise your achievement. ✅ Practical, job-ready skills you can list on your résumé or CV under Skills & Interests. ✅ A clear understanding of what it’s like to work in cafés and hospitality — perfect for first jobs or apprenticeships. ✅ Downloadable course resources and templates to help you practise and prepare for real-world situations. ✅ Confidence to talk about your new skills in interviews and job applications. PLEASE NOTE: All CertSmart courses are developed by qualified Australian educators and industry professionals, ensuring your learning is relevant, engaging, and designed for real-world outcomes. This is not an accredited Food Safety Supervisor course. If you wish to work in a role that requires formal certification, you will need to complete a nationally recognised practical course.
This program is connected to a group. You’ll be added once you join the program.